Wednesday, February 3, 2010
We would have had wings
We compensated by inventing and perfecting flying machines. Maybe I should take back the 'perfecting' part. Somewhere between the demise of the Concord and the present day, the 'perfecting' stopped and flying became just another boring and mostly annoying mode of transportation. Nothing glamorous like the golden days of flight when a trip on a Pan Am Clipper Flight 001 from San Francisco around the world was like taking a luxury train journey somewhere. You were pampered – in coach! - all the way to Honolulu, Tokyo, Beirut (does anybody still fly there?), and beyond. Back in its heyday Pan Am was not called the ‘Ritz Carlton’ of airlines for nothing.
So why this flying talk? Our two boys just arrived in Dubai, en route to Nairobi, this morning. 16 hours, 20 minutes non-stop from Houston to Dubai on Emirates. 8,164 miles total, apparently the world’s 6th longest commercial flight. #1? Singapore to Newark at 9,539 miles, taking a whopping 19 hours and 10 minutes, in a Airbus 340-500, cruising speed about 540 mph. Is 500 mph the best we can do, 106 years after the Wright brothers first took to the air on December 17, 1903? Do we really have to return to the moon or spend billions of taxpayer money to explore Mars? How about putting some of that money into finding a cure for slow commercial flying? Not counting the late lamented Concord, transatlantic flights have been stuck at about 500 mph for about 20 years now. Want to travel the thousand miles between Johannesburg and Cape Town? It’s going to take two hours. New York to San Francisco? 2,500 miles = 5 hours in the air. If you’re lucky. There are trains that have a top speed of almost 250 mph! It’s not as if flight is impossible at higher speeds either. As long ago as 1976 a Lockheed SR71 Blackbird was clocked at 2,194 m.p.h. New York to San Francisco in about an hour and a half? Now you’re talking! Atlanta to Jo’burg in just over 4 hours. At that speed heck yes I will be there in March for our high school reunion. At 500 mph? Maybe not.
Running update:
This might turn out to be a good year for both of us. Kath and I are both running practically every day, 5 or 6 miles or so. Despite the weather. Houston has suddenly turned into Seattle. Since early December 2009 the only way to tell them apart is not having Mt. Rainier in the distance, and there’s not quite as many coffee joints and only about half as many people dressed in black, here in Houston. I might have to find a special place to dispose of 2 pairs of running shoes which are this close to being toxic, what with the incessant water, mud, moisture and resulting moldy conditions. Beyond the lousy conditions, it’s been fun. Kathleen took 2nd place in her age group at the Texas Med 5k last Saturday, under bitterly cold conditions. And I managed an okay time of less than 23 minutes. Well off the PR but will have to be happy with that for now. Better times ahead!
Thursday, January 28, 2010
40th high school reunion - or maybe not
I am still not decided about attending an upcoming 40th Brits High School reunion in
I love it here in Houston and in the USA but as the years go by, the realization sets in that I will never be able to spend much time with old friends, and of course my two brothers and sister. And vice versa. My life here goes by day after day and so does theirs, 8,000 miles away. A text message or even the occasional ‘phone call is no substitute for looking someone in the eye, gripping their hands and being happy when it turns out that they are ok. Yes I do miss the chance to just hang around with them, maybe watching some cricket on the TV, or cooking something nice. And then of course there is my mother - still very fit and active but growing older. How much – or how little – time do we have left together?
There is nothing I can do now to reverse the course of the last 20 years – they are gone forever. Every time I do find myself in
So I guess I should attend the reunion, spend some time with the family and go to a cricket match. It will be palliative at best but better than a kick in the head, as my old boss Martin Pieterse used to say. Like so many other people in my previous life, I wonder what happened to him. This reunion thing is getting me into a very maudlin state of mind.
The prospect of yet another 16-hr flight to Jo’burg fills me with apprehension especially now that further security ‘enhancements’ are in place. I do not mind having pictures taken which would show ‘everything’ – under our clothes we’re all naked so what the hell. Go on and take as many enhanced x-rays as you want. Just give me some warning so I can pull in my stomach. Just don’t ask me to take my stupid shoes off again!
Running update:
Kathleen and I have been pretty consistent on the running front since we got back from
I almost forgot - we ran the Chevron Houston half marathon on January 17. It was a near perfect day - Kathleen came in under 2 hrs which she was thrilled with and I ran an unofficial 1:50 something. More than 10 minutes off my personal best but I'm happy with it, considering the much interrupted training program. This year is going to be fun! I might even challenge myself to go for a 5K pr in the fall.
Thursday, January 7, 2010
Dropping some elbees
What is on the menu, you may ask? Well this week we had Red Beans and Rice on Monday, just like everybody in Louisiana. One of my all-time favorites and we make it with not a drop of oil or of course, big chunks of greasy sausage. I do compromise a bit on the rice: Red Beans and Rice is served with white rice, not brown. Even in this mostly vegan household. Another main course was Chickpea noodle soup (from Veganomicon), tasty and satisfying with a nice vegetable broth, some onions, mushrooms, fresh rosemary and thyme from the herb garden, chickpeas from the pressure cooker, soba noodles and brown rice miso. Delicious - and we didn't need anything else with it other than Kathleen's famous green salad. Veganomicon featured heavily this week. We also enjoyed marinated Curried Tofu, which I bake on a pizza stone in the oven, and serve with a little bit of chutney, fresh green beans and chunks of butternut squash steamed in the pressure cooker for 10 minutes. On today's menu: Chickpeas Romesco from Veganomicon as well. We've tried it before and the savory fire-roasted tomato sauce with roasted red peppers and ground almonds is a winner! On Friday it will be whole wheat pasta with a marinara sauce.
Sunday, January 3, 2010
Should you run barefoot?
Having purchased a pair of Vibram Five Finger shoes some six months ago (thanks Billy for the tip!), I have been using them for the occasional short run of about a mile or so. This afternoon, I decided to step that up a little, if you'll pardon the pun. Strapped on or rather toed into the Vibrams (it gets easier but not a lot) and set off for 3 miles with Daisy. Running all but barefoot is a weird sensation especially for someone who has run on 'regular' running shoes since 1970. Not that there is a great deal of similarity between my first real running shoes - a pair of (now) legendary Nike Waffle Trainers - and most of the high tech shoes of today. In fact the first generation running shoes dating back to the mid 70's running boom were quite spare with a minimum of cushioning. Those were the days of Frank Shorter (who won the 1972 Olympics Marathon) and 'Boston Billy' Rodgers (4 Boston and 2 New York wins) when a decent marathon pace (for recreational runners) was anything under 8 minutes/mile. Like our running heroes, we were were looking for speed, not necessarily comfort, support or some massive boot-like behemoth on which you could clunk along for 6 hours.
Since those days running shoe technology has just about kept pace with the innovation in personal computers. We quickly started abandoning our 'Apple III-e' model sneakers for 'IBM PC's and a couple of decades later we were running on the shoe equivalent of modern-day computers, marvels of high tech - and priced accordingly. In the process we lost touch with 'real' running, adopting bad habits such as heel striking due to the support & shock absorption delivered by sorbothane and dozens of similar impact absorbing materials.
Running barefoot (or practically barefoot in a pair of Vibrams), pretty much forces one back into a more natural posture, which is on the balls of the feet, employing the body's built-in shock absorbers including the toes, the foot arch, the ankle, the many other foot muscles & tendons, the achilles tendon, calf muscles, the knee and so on...
Of course, how my feet and legs will respond to longer distances in the Vibrams or totally barefoot (which is the long term goal) remains to be seen. So far, so good.
Friday, January 1, 2010
New Year's Day at the local gym
Thursday, December 31, 2009
Personal training update - Week 1
And so it starts. All my life I have been avoiding push-ups, but after 57 years they have caught up with me. My new personal trainer – Gamell at MyFitness on Memorial Drive – likes push-ups a lot and I am doing several different kinds of them (elevated, involving an exercise ball, combined with scissor jumps & more) during every session. Why have I been avoiding push-ups all these years? Because they overtax my weak upper body. Why does Gamell think I need to do (more) of them? Because they target my weak upper body, naturally.
The pic was taken on December 31 2009, one week after starting to work with a personal trainer. Weight = 168 lbs.
Happy New Year!
Wednesday, December 30, 2009
New Year's resolutions
Well it is almost that time of the year. Time for New Year’s resolutions, turning a new page, shedding some baggage. Most of us have something to shed other than baggage and yours truly is no exception. No mystery as to the cause. Remember all those wonderful meals and tea-time treats at various safari camps earlier this year? The taste is all but a fond memory now, a vague but pleasurable recollection of sweet and sour, salt and vinegar, tropical and tangy. The two solid handfuls of belly fat which I’ve gained are anything but a sweet memory. They’re just there, breaking the surface of the water in the bath like an unwanted recollection from years ago intruding into your consciousness. Ugh. Not good for the looks and certainly not good for the running. I’m never going to break that 5K personal best with 5kg of blubber slowing me down.
So it’s back to the dietary drawing board one more time. By now I know the recipe: several smaller meals are better than a couple or so big ones; no snacking in-between meals; watch those portion sizes; treat food as fuel and not fun, and don’t be fooled into thinking that you can eat anything you want, just because you exercise a lot. It doesn’t work like that. Just one candy bar consumed in a few minutes of indulgence wipes out the calorie deficit of more than three miles of running. Unless you tackle the intake side of things, you’re never going to make much headway solving the problem.
I’ve made one commitment already which I started with a couple of weeks ago. That is to work with a personal trainer three times a week to improve all-round strength and flexibility. And of course to help me find my long-lost abs. As some of you may know, they abruptly disappeared just like Jimmy Hoffa about 25 years ago and haven’t been seen since. I might post some ‘before’ and ‘after’ photographs – we’ll see.
On the running front, there is life in the old bones yet. I’m not keeping track of mileage but will likely total about 20 miles for this week. A good starting point after too many weeks of not being able to do much at all. Of course I have abandoned any thoughts of a good (as in fast) Chevron Houston half marathon on January 18. It will be a very relaxed training run, should be nice not to have any serious time goal for once. One other resolution: to race a 5K or 10K pretty much every weekend from now until March or April. First one coming up: Jan 10
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